Indonesian food | Snow White cake | Kue Putri Salju
Pastries snow princess is always preferred when Eid. Daughter of soft snow, crunchy and sweet with a sprinkling of powdered sugar always anticipated attendance. Prescription soft snow princess with our cheese extra special offer for you. Soft snow princess cookies easy to make with simple ingredients.
ingredients:
200 grams of wheat flour, sifted
30 grams of cornstarch, sifted
200 grams of margarine
3 egg yolks
50 grams of grated Edam cheese
50 grams of grated cheddar cheese
1/4 teaspoon salt
Powdered sugar or powdered sugar for sprinkling of mint
How to Make:
Beat the margarine until soft, put the eggs and continue to beat until fluffy.
Enter a little flour and cornstarch. Stir until blended.
Enter Edam cheese, cheddar cheese and salt. Stir until a dough that can be formed.
Take the dough to the size of a teaspoon, then shape into a circle into a crescent shape.
Arrange the dough that has been printed on a baking sheet that has been smeared with butter.
Bake the cake in the oven with a temperature of 170 degrees Celsius for 15-20 minutes or until cooked.
Remove the cake, let cool at room temperature.
When cake has cooled, put a sprinkling of powdered sugar. Arrange in a jar with the lid tightly.