Traditional
Food from Indonesia
Food from
Indonesia
Traditional
Food
Bali Food
Indonesia
Lengko rice can be encountered and the northern coast of the traditional foods such as Cirebon. Although it looks simple traditional foods are loaded with protein and fiber diet is also low in calories, because the ingredients to make rice Lengko is 100% non-animal. The ingredients for this Lengko membaut rice, among others: white rice (more delicious when still warm or hot), fried tofu, fried tempeh, cucumbers for salad, bean sprouts that have been boiled, the leaves of chives (chopped), a sprinkling of fried onions , and peanut sauce (such as salad seasoning) and soy sauce. In general, soy sauce, sweet soy sauce is often used is thin, not thick, sweet soy sauce isiramkan up all the ingredients.